Lunch Menu

1 Lunch MenuAt the Crown Inn restaurant, our superb chefs create regularly changing menus, echoing the 'traditional with a contemporary twist' setting of our pub and restaurant. Our starters are tempting, our mains are hearty and our puddings indulgent.

...despite saying they were busy and there might be a wait the staff saw to us very quickly. Had the warm olives to start, fish and chips (very nice, not too dense a portion and delicately battered) and the pie which had a delicious, rich sauce and very tender meat and was truly excellent...

CaliforniaDave68 via Trip Adsvisor

 

À la Carte Menu – Lunch

Kitchen Nibbles 3.50 each

Honey mustard pigs in blankets
Olives v
Mini brie, cranberry toastie v
Devilled whitebait, tartare sauce, lemon
Crackling, apple sauce v

Starters

Spiced parsnip soup, creme fraiche, sour dough bread v 5.95
Smoked mackerel pate on toast, chilli, coriander, compressed cucumber 6.50
Duck orange terrine, toasted brioche, Cumberland sauce, watercress 5.95
Warm salad of butternut, sage, ricotta with apricot, pumpkin seeds, mustard v 5.95
Hot cured smoked salmon, prawn, fennel salad, citrus crème fraiche dressing 7.50

Main meals

Roast cod, curried cauliflower, spinach, potato ragu 15.50
Braised beef blade, fondant potato, roast root vegetables, caramelised onion, thyme jus 15.95
Pumpkin arancini, sweet potato, goats curd, charred gem, wild mushrooms v 13.95
Corn fed chicken breast, crispy potatoes, roasted brussels, chestnut sage butter, charred gem 15.95
Winter squash gnocchi, roast vegetables, red onion balsamic salsa v 13.95
Slow cooked Somersham pork belly, braised red cabbage, black pudding hash, apple sauce, crackling 16.50

On the side 3.95 each

Proper chips v
Mashed potato v  
Brussel sprouts in chestnut sage butter v
Roasted root vegetables v
Braised red cabbage v
Rocket, balsamic, parmesan salad

Classic Pub Menu

Broughton burger, brioche bun, lettuce, tomato, pickles, proper chips 14.50 (see specials board for today’s burger)
Beer battered fish of the day, proper chips, minted crushed peas, tartare sauce, lemon 14.95 (see specials board for today’s fish)
Sausages, mash potato, classic onion gravy, greens 12.95 (see specials board for today’s sausage)
Venison cottage pie, glazed cheddar, braised red cabbage, greens 14.50

Sandwiches

All below served with crisps and salad
Beef, horseradish, watercress 6.95
Turkey and cranberry 6.95
Prawn, Marie rose 7.25
Cheddar, red onion marmalade 5.95

All below served with salad and proper chips
Brie and bacon, red onion marmalade 8.95
Fish finger, tartare sauce 8.95

On the side 3.95 each

Proper chips v
Mashed potato v  
Brussel sprouts in chestnut sage butter v
Roasted root vegetables v
Braised red cabbage v
Rocket, balsamic, parmesan salad

v = vegetarian

Christmas Opening Times

Re-open on Mondays and Tuesdays throughout December

Christmas Eve
Open 11:30 - 18:00, 19:30 - 00:30 
Food 12:00 - 15:15
Christmas Day
11:00 - 17:00 Open
Food - Fully Booked
Boxing Day
Open 11:30 - 17:00 
Food 12:00 - 14:30 (Boxing Day menu & specials)
27th & 28th December Closed
29th & 30th December
Open 11:30 - 17:00, 16:30 - 23:00
Food 12:00 - 14:15, 18:30 - 21:15
New Years Eve
Open 11:30 - 18:00
Food 12:00 - 15:15
New Years Day
Open 11:30 – 18:00
Food 12:00 – 16:30 (Roast Dinner)

Need to contact or find us?

Phone: 01487 824428
Email: info@thecrowninnrestaurant.co.uk
Address: Bridge Road
Broughton
Huntingdon
Cambridgeshire
PE28 3AY

Click here for directions

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