Lunch Menu

1 Lunch MenuAt the Crown Inn restaurant, our superb chefs create regularly changing menus, echoing the 'traditional with a contemporary twist' setting of our pub and restaurant. Our starters are tempting, our mains are hearty and our puddings indulgent.

...despite saying they were busy and there might be a wait the staff saw to us very quickly. Had the warm olives to start, fish and chips (very nice, not too dense a portion and delicately battered) and the pie which had a delicious, rich sauce and very tender meat and was truly excellent...

CaliforniaDave68 via Trip Adsvisor


À la Carte Menu – Lunch

Kitchen Nibbles 3.50 each

8 mini chorizo piquante
Breaded whitebait, tartare sauce, lemon
Spiced broccoli pakoras, cucumber riata v
Halloumi fries, coriander, sweet chilli v
Marinated olives v


Cauliflower cheddar soup, sour dough bread v 5.95
Crab linguini, parsley, chilli, lemon Starter size 7.25 Main size (including a house salad) 15.50
Game terrine, apple and date chutney, toasted sourdough 6.50
Antipasti plate, bread, pickles 6.75 for one 13.50 for 2 to share
Pomelo, avocado, pomegranate, coriander salad, ginger, sesame, lime dressing v 5.95
Mussels cooked with white wine, garlic, parsley cream served in a bread bowl 6.95 

Main meals

Coq au vin, mashed potato, glazed carrots, tenderstem broccoli 15.50
Market fish, samphire, baby roasties, brown shrimp, thermidor butter please see specials board for fish and price
Best end of lamb with charred gem, confit belly, peas, broad beans, crispy sweetbreads, courgettes with mint and fine capers 21.95
Pan fried pork collar, porcini mushrooms, garlic roasted new potatoes, kale, sage cream sauce 16.95
Golden beetroot, tarragon braised rice, roasted red onion, kale, candied beets, balsamic v 13.95
Wild mushroom, potato gnocchi, romesco sauce, rocket pesto, roast garlic, pecorino 14.50 v add crisp parma ham 1.50 

On the side 3.95 each

Proper chips
Mashed potato
Glazed chantennay carrots
Curly kale and roasted garlic
Rosemary roasted potatoes
Rocket, balsamic, pecorino salad
Mixed house salad 

Classic Pub Menu

Whitby breaded scampi, house salad, proper chips, tartare sauce, lemon 12.50
Beer battered fish of the day, proper chips, minted crushed peas, tartare sauce, lemon 14.95
Confit duck hash, kale, fried duck egg, crispy shallot rings 14.95
Thick cut Chatteris smoked ham, 2 fried free-range eggs, proper chips 10.95
Broughton burger, brioche bun, lettuce, tomato, pickles, proper chips 14.50
Sausages, mash potato, classic onion gravy, greens 12.95
Mushroom, celeriac, leek cottage pie, seasonal greens v 11.95
(please see specials board for today’s fish, burger and sausage) 


All below served with crisps and salad
Chapel and Swan smoked salmon, crème fraiche, pickled cucumber 7.50
Roast beef, horseradish, watercress 6.95
Chatteris smoked ham, tomato 6.50 add cheddar cheese 0.75
Cheddar, red onion marmalade v 5.95 

All below served with salad and proper chips
Mediterranean vegetable, fried halloumi, rocket pesto v 6.95 add crisped streaky bacon 2.50 
Fish finger, tartare sauce 8.95

On the side 3.95 each

Proper chips
Mashed potato
Glazed chantennay carrots
Curly kale and roasted garlic
Rosemary roasted potatoes
Rocket, balsamic, pecorino salad
Mixed house salad 

v = vegetarian

Opening Times


Tuesday to Saturday
11:30-15:00 Open
12:00 - 14:15 Serving Food
18:30-23:00 Open
18:30-21:15 Serving Food

11:30-18:00 Open
12:00-15:30 Serving Food

Need to contact or find us?

Phone: 01487 824428
Address: Bridge Road
PE28 3AY

Click here for directions

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